BBQ Chicken Quinoa Salad

WGC-BBQ-Chicken-Quinoa-Bowl-copy.jpg

Ingredients

  • 1 1/2 cups cooked quinoa

  • 1/2 cup fresh corn cut from the cob

  • 1/2 cup black beans rinsed and drained

  • 1 cup shredded BBQ chicken can use a store bought chicken and tossed with a little BBQ sauce

  • 1 avocado chopped

  • 3-4 tablespoons White Cheddar cheese shredded

  • BBQ sauce

  • 2 scallions chopped

  • cilantro for garnishInstructions

Ingredients

  1. In a large bowl, toss together the quinoa, corn, black beans, chicken and avocado. Season with salt and pepper

  2. Transfer mixture onto a bowl and top with shredded cheese, BBQ sauce, scallions and cilantro.

  3. Serve

  4. ** This recipe calls for already cooked chicken so plan ahead! If I have time, I prefer to cook my chicken in the crockpot, using 6 chicken thighs, 1 white onion sliced and 1/2 cup of BBQ sauce. I cook on low for about 6-7 hours and then shred and refrigerate for later.

Shared from What’s Gaby Cooking

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